The BRC Global Standard united several existing international standards and became very important for all European retail traders. This is a truly universal tool because the BRC certification can tell almost everything about a company: from packaging it uses and storage conditions for a product to the manufacturer’s commitment to continuously ensure the safety of consumers through the introduction of advanced quality control systems.
If a manufacturer is BRC certified, it means that quality of its products is controlled according to the following three key indicators:
- Compliance with the requirements of HACCP
- Effective quality control system
- Continuous supervision of the equipment, processes and staff
Also, this food safety standard unites the representatives of this field. It is developed for the companies dealing with packaging as well as for the ones who manufacture, store or sell the products.
Owing to its complex approach, BRC certification enables the system of transparent relationships on the market for foods and guarantees their quality.
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