FLAVOURFUL STRAWBERRY PIE
BackDESCRIPTION OF THE DISH
Many Ukrainians love using different berries in traditional pastries, since they are healthy and blend well with other fillings. Another great thing of berries is that you can dry or froze them to use all year round.
If you love pastries with berries and have stocks of fresh, frozen or dried strawberries, here is a delicious option for you: a pie for any occasion, be it a family breakfast, a party or a snack.
CHEESE STRAWBERRY PIE
A pie made of fresh cottage cheese and flavourful strawberries will be a delight for lovers of nutritious pastries with cheese and berries. Try this pie with strawberry leaves tea and enjoy the taste!
Ingredients
| Flour | 230 g |
| Khutorok Selianskyi Butter by RudTM, 73% | 200 g |
| Sugar | 100 g |
| Vanilla | 1 bag |
| Cottage Cheese by RudTM, 9% | 250 g |
| Strawberry | 2/3 cup |
| Eggs | 2 |
| Baking powder | 1 ts |
| Powdered sugar | 1 bag |
STEPS TO MAKE IT
Stage 1
Melt the butter on the stove and cool it. Whip the eggs with sugar in a deep bowl, add the already cooled butter and vanilla.
Stage 2
Grate the cottage cheese through a sieve making sure that the texture is smooth and without lumps. Add it with the mix made in the first stage.
Stage 3
Add the flour and baking powder. Thoroughly mix the dough with a spoon until smooth.
Stage 4
Put the dough into a greased mould and decorate it with strawberries. Bake the pie in the oven at 180 °C for 35 to 40 min. After cooling, decorate with powdered sugar and serve.
CREAMY STRAWBERRY PIE
Asked about the taste of the summer, you will probably think of juicy berries from a forest or a garden. These natural products taste as delicious fresh as they do in different pastries. Creamy strawberry pie is a discovery for those who love delicate moist pastries. Besides, the pie is very nutritious. So if you rush out in the morning and have no time to prepare a full breakfast, a piece of creamy strawberry pie baked in the evening with a cup of tea can be a perfect breakfast.
Ingredients
| Dough: | |
| Wheat flour | 200 g |
| Khutorok Selianskyi Butter by RudTM, 73% | 100 g |
| Water / Milk by RudTM, 2.5% | 4 tbs |
| Sugar | 2 tbs |
| Vanilla sugar | 1 bag |
| Lemon peel | 1/2 lemon |
| Filler: | |
| Sour Cream by RudTM, 15% | 300 g |
| Sugar | 3 tbs |
| Powdered sugar | 75 g |
| Vanilla sugar | 1 bag |
| Wheat flour | 30 g |
| Starch | 30 g |
| Strawberry | 400 g |
STEPS TO MAKE IT
Stage 1
To prepare the dough, combine the flour, butter, sugar, lemon peel, vanilla sugar and 4 tbs of cold water or milk in a deep bowl. Thoroughly mix all the ingredients until smooth.
Stage 2
Spread the well-mixed dough over the mould surface, puncture it with a fork and put into the refrigerator.
Stage 3
To make the filling, mix the sour cream with sugar, add starch, flour and vanilla sugar.
Stage 4
Lay out the strawberries on the dough side by side and pour over the sour cream mass. Bake at 200 °C for 40 min. Sprinkle with powdered sugar if you wish.
Enjoy your tea time!
APPLE STRAWBERRY PIE
The apple strawberry pie is similar to the charlotte, but with a unique spin on it. This easy-to-make pie is both sweet and sour, so all your guests will be satisfied.
Ingredients
| Wheat flour | 3 tbs |
| Khutorok Selianskyi Butter by RudTM, 73% | 70 g |
| Eggs | 2 |
| Raisins and dried strawberries | a handful of each |
| Sweet and sour apple | 1-2 |
| Sugar | 4 tbs |
| Vanilla sugar | 1 bag |
STEPS TO MAKE IT
Stage 1
Combine the eggs, vanilla sugar and 3 tbs of ordinary sugar in a deep bowl, mix them with a mixer for at least 7 min until loose.
Stage 2
Carefully mix in the sifted flour and pre-washed and dried raisins with strawberries.
Stage 3
Pour the homogeneous mixture into a baking pan covered with baking paper. Put the apple peeled and sliced on top, spread the butter slices evenly and, finally, sprinkle the surface with one spoon of sugar.
Stage 4
Bake the pie at 180 °C for 20 to 25 min. Enjoy!
QUICK STRAWBERRY PIE IN MULTICOOKER
To cook a delicious strawberry pie, use a multicooker instead of an oven. Fast, nutritious and delicious: you will be most impressed after tasting the pie made in a “smart” cooker.
Ingredients
| Wheat flour | 250 g |
| Strawberry | 800 g |
| Eggs | 4 |
| Sugar | 200 g |
| Khutorok Selianskyi Butter by RudTM, 73% | 1 piece (to grease a pot) |
| Baking powder | 1 ts |
| Cinnamon | smidgen |
| Powdered sugar | 1 bag |
STEPS TO MAKE IT
Stage 1
Grease the multi-cooking pot with butter. Whip the eggs with a mixer in a separate bowl, adding sugar in small portions until all grains are dissolved.
Stage 2
Add the flour, cinnamon and baking powder to the mix. Keep whipping until homogeneous. Combine the dough with strawberries and pour the mixture into the multi-cooker pot.
Stage 3
Select the baking mode and wait for 45-50 min. After cooling, decorate the pie with powdered sugar.
Enjoy!
